Ready Made Sauces

A chinese classic done Japanese style. It is said that the women who first created this dish had freckles on their faces. The dish was therefore named 'mabo', combining the Chinese words...

Made with Kikkoman soy sauce this 250ml bottle of sticky, sweet teriyaki marinade is ideal for all meat, fish and vegetables, whether grilled, roasted or pan-fried. Contains no artificial...

A bold Taiwanese-style mala chilli sauce combining the fiery heat of chilli with the distinctive numbing spice of Sichuan pepper. Rich in savoury umami and aromatic spices, it's perfect f...

Enjoy an authentic Chinese-style sweet miso made from quality red miso, rich broad bean miso, and fragrant first-pressed sesame oil. Perfect for flavouring dishes like hoikoro (twice-cook...

Enjoy an easy way to add authentic kimchi flavour with a sauce that delivers a sharp kick of heat balanced by rich umami depth. Versatile and convenient, it is ideal for stir-fries, hot p...

Enjoy a richly matured doubanjiang made by fermenting spicy chilli paste with a special broad bean koji, then blending with miso and garlic for deep flavour. It delivers balanced heat wit...

A smooth and savoury teriyaki sauce that balances soy sauce, sweetness and umami for a glossy, flavourful finish. Perfect for glazing chicken, salmon, tofu or vegetables, it delivers an a...

Experience a bold and tangy pepperoni‑style pasta sauce infused with chilli and garlic for a spicy kick. Crafted to deliver deep savoury notes and a warming heat, it’s ideal for tossing t...

Create a classic Sichuan-inspired dish with this rich and spicy stir-fry sauce. Featuring a bold blend of soy sauce, chilli, and aromatic spices, it delivers the perfect balance of heat a...

Experience the fiery kick of authentic Japanese wasabi with our wasabi BBQ sauce. Made with premium Japanese wasabi, this sauce adds a zesty and spicy flavour to your grilled meats. Perfe...

This authentic soy sauce is made with the aroma and flavour of honjozo soy sauce, combined with the right amount of sweetness and the mildness of kombu (kelp). It can be used as a seasoni...

Crafted with the guidance of the renowned ramen spot "Ippudo," now in a hot pot version. Packed with rich tonkotsu essence, lard, pork collagen, Kyushu soy sauce, and doubanjiang, it p...

A rich and flavourful sauce crafted from brewed soy sauce, sugar, and authentic mirin, complemented by the savoury umami of bonito flakes. This sauce boasts a full-bodied aroma and a w...

A ready made Gyudon sauce for you to enjoy a quick and easy one-bowl meal with plenty of meaty umami flavour. Using clean spring water from Mt. Aso, this Gyudon sauce has a natural swee...

For perfect, succulent spare ribs every time. Sink your teeth into the delectable flavour of traditional Chinese ribs with this handy glass jar of spare rib sauce. Consisting of a rich c...

A simple dressing of perfect pasta sauce. There's no need to wait for a sublime spaghetti dish with this lusciously straightforward mushroom and mustard leaf sauce. Seasoned with soy sau...

Sweet, savoury, and versatile. Bring one of the most beloved Japanese sauce flavours into your home with Kikkoman's teriyaki glaze. An aromatic blend of naturally-brewed soy sauce, wine ...

This deliciously warming, spicy Chinese classic is now yours to buy online at Japan Centre! Made using soy beans, broad beans, garlic and, of course, red chilli peppers, this thick sauce ...

Make the most umami rich soy-sauce flavoured chicken ramen you have ever tasted with these tasty pods of Yosenabe soup stock! A mellow flavoured soy sauce base, umami-rich seasonings of b...

A large flip-top bottle of sukiyaki sauce made with a blend of soy sauce, sweet mirin rice wine and cooking sake for a rich, deep and savoury flavour, known as ‘umami’ in Japanese. This s...

BBQ sauce for traditional Japanese yakitori chicken. This sauce is a perfect marinade and dipping sauce to get that slightly sweet, sticky flavour for your yakitori. Great for other me...

Make a popular Chinese-style dish. Cook up one of Japan's favourite Chinese delicacies with House's Mabo Hot Tofu Sauce. It is said that the women who first created this dish had freckle...

A Chinese classic done Japanese style. It is said that the women who first created this dish had freckles on their faces. The dish was therefore named mabo (or mapo), combining the Chine...

Spicy flavour whenever you need it. This glass bottle of kimchi base is perfect for a variety of dishes. Use it to make your own kimchi at home, or even as a base for kimchi nabe or eve...