
Speciality noodles
Explore healthy shirataki noodles and harusame noodles, authentic dried somen noodles and Chinese style champon noodles at Japan Centre.


Summer noodles to beat the heat. Try a different kind of summer cool down with Miyakoichi's hiyashi chuka cold ramen noodles with sesame soup. This pack contains three servings of pre-c...

Unlike regular noodles, these wide noodles are organic, vegan, wholegrain, and free from egg, wheat and gluten, these are the ideal choice for everybody. Made from brown rice, these no...
Enjoy delicate Japanese wheat noodles that are thin, smooth and quick to cook for a light and refreshing meal. These Sanuki somen noodles are perfect served chilled with dipping sauce in ...
Thick and flat, this Nagoya-style kishimen is crafted for a chewy, satisfying texture and rich flavour absorption. Perfect for hot or cold dishes, it pairs beautifully with broths, sauces...
Smooth and tender, this premium hiyamugi offers a light, refreshing texture perfect for chilled or warm dishes. Hiyamugi are thin Japanese wheat noodles, slightly thicker than somen but t...
Delicate and smooth, this premium somen is crafted for a light, refreshing taste and fine texture. Ideal for chilled summer dishes or quick, simple meals, it cooks evenly and pairs perfec...
Crafted from high-quality Hokkaido potato starch as well as corn starch, this short-type Marony-chan offers the same chewy texture and excellent flavour absorption as the original in a mo...
Made primarily from Hokkaido potato starch, this Marony-chan vermicelli is crafted using a special method for superior texture and flavour. It holds its shape beautifully when cooked, abs...
Ideal for quick meals, these short-type harusame glass noodles are light, smooth, and easy to cook. They absorb sauces and broths well, making them perfect for soups, salads, or stir-frie...
Perfect for soups, salads, and stir-fries, these mini harusame glass noodles cook quickly and absorb flavours beautifully. They offer a light, silky texture and are conveniently portioned...
Stay light and satisfied with these low-calorie shirataki noodles made from konjac yam. With a neutral taste and firm, springy texture, they’re ideal for soups, stir-fries, or healthy noo...
Enjoy a healthy, low-calorie option with Sunplus Shirataki Yam Noodles. Made from natural konnyaku yam, these white noodles are perfect for gluten-free and low-carb meals, offering a ligh...
Featuring chewy rice cakes bathed in a snackable sweet and spicy sauce, this cup blends bold gochujang flavour with a hint of sweetness for a satisfying kick. Packaged in a cool Squid Gam...
Quality, thin-cut somen provided in 8 conveniently wrapped servings. Delicately hand-kneaded in cold water and traditionally aged to develop their authentically firm and slick bite, thes...
Chewy, nourishing noodles. Known as shirataki for the "white waterfall" of wavy, translucent noodles they form, these springy konjac noodles add a stream of tasty benefits to your favour...
Chewy, nourishing noodles. Known as shirataki for the "white waterfall" of wavy, translucent noodles they form, these springy konjac noodles offer a stream of health benefits to be soake...
Malony noodles perfectly made for hot pot. Malony noodles are made from potato starch, and are a great alternative to wheat based noodles. These thicker noodles are designed for hot pot...
Classic Malony noodles in a thinner variety - perfect for salads. These gluten-free Malony noodles are thinner than normal varieties, making them cooking in just 2 mins, and great for s...
Summer noodles made easy. Try a different kind of summer cool down with Miyakoichi's hiyashi chuka cold ramen noodles with soy sauce and vinegar soup. This pack contains three servings’...
500g of dried Sanuki Shisei somen noodles. Somen are usually eaten in the summer months as a cold noodle dish with dipping sauce. Slurping the noodles from the dipping sauce is encouraged...
Clearspring Organic Skinny Soba Somen Noodles are satisfying, versatile and very quick to cook. Artisan family producers slowly air dry and mature these noodles to concentrate their umami...
A packet of dried noodles made from mung beans. Although flavourless, these translucent noodles are fantastic at absorbing flavours and adding texture to soup, salad, stir-fry, and even d...
Made with high quality wheat flour and carefully matured for maximum flavour and delicious al dente texture, these somen noodles are great enjoyed either warm or cold.
Zero calorie shirataki konnyaku noodles made with powdered seaweed in the traditional southern Japanese style. Made from the konjac yam plant, these noodles have a chewy, crunchy texture ...
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