Tofu and vegetables

Satonoyuki Firm Silken Tofu offers a smooth yet sturdy texture, perfect for a variety of dishes. Ideal for salads, soups, and stir-fries, it holds its shape while delivering a delicate, c...

These plump and glossy black soybeans, sourced from Hokkaido, are cooked to perfection and sweetened with brown sugar, offering a gentle sweetness. Ideal for enjoying on their own, they a...

This packet contains 12 pieces of pre-cooked inari fried tofu wraps for making inari sushi. These inari fried tofu wraps are made by frying pieces of tofu in a mix of soy sauce and mirin ...

Lightly seasoned fried tofu wraps with a gently sweet and savoury flavour, perfect for making inari sushi at home. Soft yet sturdy, they are easy to fill with rice or vegetables and are h...

This premium mushroom medley of enoki, wood ear mushroom, shimeji and shiitake offers a delicate umami taste, perfect for enhancing soups, stir-fries, and hotpots. Easy to prepare and ver...

A delicious dish crafted with care. We use a special, mellow soy sauce to enhance the natural flavours of the ingredients. The tender taro is simmered to perfection, infused with the rich...

Easy, convenient, and storable dried Japanese vegetable mix. Easy to make Chinese cabbage miso soup. It can also be used for salads and pasta. When making miso soup, add the ingredients...

This finely sliced Kyushu-grown burdock root is hot-air dried for convenience and easy storage. Simply rehydrate in boiling water for five minutes to enjoy its rich, earthy flavour withou...

Dried komatsuna can be used in a variety of dishes such as salad-style dressings, boiled vegetables, soups, stir-fried vegetables, and miso soup. You can enjoy its texture, flavor and aro...

Good quality dried kanpyo gourd grown in the nature of Tochigi. Use as an ingredient in nori rolls and gomoku sushi, as well as for tying strings in kombu rolls. Can be used in various di...

Yutaka Readymade Burdock Root Salad features tender burdock root and julienned carrots in a savoury seasoning. Perfect as a side dish, appetiser, a flavourful addition to bento boxes or a...

Shredded bamboo shoots with a crunchy texture. It can be used in a wide range of dishes such as spring rolls, stir-fries and soups. The original flavour of the ingredient can be further s...

Bamboo shoot boiled in water. Can be easily used in dishes such as simmered, stir-fried and deep-fried dishes. The original flavour of the ingredient can be further savoured if the produ...

Bring rustic flavours to your Japanese cooking. Capturing the nourishing bite and savouriness of freshly-picked nameko and oyster mushrooms in a soy sauce seasoning, this mix of flavoure...

A jar full of umami-flavoured shiitake mushrooms. Sliced into slightly thicker pieces, these shiitake mushrooms are boiled and soaked in a classic Japanese mellow sweet soy sauce to high...

A jar full of umami-flavoured enoki mushrooms. Using 100% enoki mushrooms from Nagano Prefecture, Japan, these enoki mushrooms are chopped into small pieces, boiled and soaked in a class...

Bring refreshing, rustic flavours to your Japanese cooking. Capturing the crisp bite and nourishing sweetness of its fresh mountain-grown produce in a sweet soy sauce seasoning, this mix...

A sweet daikon garnish preserved for pickling and side dishes. Traditionally shredded and dried, this thinly sliced daikon radish rehydrates into a juicy texture ideal for pickling, soup...

Fried tofu pockets for fluffy portions of sushi rice. A popular sushi serving that pleases everyone with its marvelous meat free wrapping, enjoy a cosy bite of crisp sushi rice in these ...

A simple and wholesome Japanese side-dish made easy. Prepare the perfect accompaniment to a Japanese main-course with this handy and instant pack of traditional Japanese stewed vegetable...

Springtime vegetable to enjoy year-round. Expand your culinary horizons with this vacuum-sealed pack of whole takenoko mizuni bamboo shoot. A classic ingredient for Japanese sukiyaki and...

An essential ingredient in any Japanese household. This pack of dried Hijiki seaweed is just what you need to give your meals extra flavour and texture. Dark in colour, bitter-sweet and ...

A unique vegetable for East-Asian cuisine. Add a touch of authenticity to your Japanese or other East Asian dishes with Bell's seasoned bamboo shoots. Known as menma in Japanese, these b...

Freshness-locked and ready to eat! This vacuum-sealed pack is full of cooked bamboo shoots, seasoned with a mixture of soy sauce, mirin, bonito fish and kombu kelp for an umami-rich and q...