
Wel-Pac
From dried dashi kombu kelp to dried wakame seaweed, Wel-Pac provides a wide range of dried, pickled, and easy-to-use Japanese food products.
Enjoy a convenient frozen Japanese-style vegetable mix featuring taro, lotus root, bamboo shoots, carrot, burdock, and shiitake mushrooms. Ready to use, it’s perfect for simmered dishes, ...
100 bamboo skewers 6" long for barbeque kebabs, yakitori and steamed meat. These are the typical skewers you find in every Japanese Yakitori bar. Use once then throw away, at this price i...
For delicious kombu soup stock. Make deliciously authentic, vegetarian dashi soup stock from scratch using Wel-Pac's dried dashi kombu kelp. Made from nothing but dried kombu kelp seawee...
Hijiki may look like tea, but don’t let this tasty seaweed decieve you. Hijiki has a rich, bitter-sweet flavour and firm, al dente texture after soaking, a great addition to any diet.
Tender with a little bite. Add body to your soups and salads with this dried and shredded wakame seaweed. Mild and slightly sweet in flavour, these flakes of dried wakame expand and rehy...
This catering-size pack of dried wakame seaweed is perfect for soups, salads, and Japanese dishes in larger quantities. Easy to rehydrate, it offers a mild, umami-rich flavour and tender ...
Wel-Pac is a Japanese manufacturer of dried, pickled, and easy-to-use food products. One of their most popular products is dried dashi kombu kelp, which is used to make dashi or broth for soup and noodle dishes. Wel-Pac also sells dried wakame seaweed, which is used extensively in traditional Japanese cuisine.
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