Uchibori

Mellow and flavourful, this vinegar is a beautiful blend of brown rice and traditional brewing techniques. Used in Japan since ancient times to promote good health, brown rice vinegar is ...

A mellow black vinegar with a gentle acidity and rich aroma derived from brown rice. Its natural sweetness and depth of flavour make it ideal for enhancing marinades, dressings, and stir-...

A handy glass bottle of good quality citrus seasoned soy sauce. Ponzu can be used right from the bottle as a dipping sauce or as an ingredient in a variety of delicious recipes. Use with ...

A glass bottle of good quality citrus seasoned soy sauce. With a delicious citrus taste from the yuzu fruit, this is certainly a different kind of sauce. Widely used in Japanese dishes, p...

This pure rice vinegar is brewed naturally to bring out a mild aroma and smooth, well-rounded flavour. Ideal for sushi rice, dressings, pickling, or adding depth to everyday cooking, it’s...

Great food comes from great ingredients, and when it comes to sushi vinegar you can get no better than Uchibori. Made with vinegar brewed from sake, sugar, natural salt and konbu kelp das...