Description
A sublimely crisp and dry junmai sake, with a full-bodied rice palate.
Specially made using old style sake brewing techniques of Kochi prefecture to produce an extra dry karakuchi junmai sake, this exceptionally crisp and rich tasting sake not only perfectly compliments food, but also carries plenty of character within its fragrant, umami palate. The nostalgic dryness of this 60% milled junmai sake leads your taste buds to appreciate its pleasant acidity and subtle alcohol sweetness, harmonising its heavy, creamy rice notes with the lighter, grassy aromas of its refreshing nose. Well-balanced, with both a deep body and light taste that neither overpowers or diminishes its sharp, satisfying finish, this tokubetsu junmai is best savoured chilled or at room temperature, with tender tofu, sashimi or seafood dishes. If you are a sake lover, explore our Japanese sake range online too.
Alcohol: 14.9% ABV.
Product ID: 18162
Ingredients and allergens
Water, Rice, Rice Koji Malt, Yeast. It is safest not drink alcohol when pregnant. This information was updated on 31/07/2025. Please check the product's packaging for more detailed and accurate information.
Nutrition
Category
Rich and full bodied sake
Brand: Tosa Shuzo
Size: 300 ml
Disclaimer
We make every effort to provide accurate and up-to-date product information. Do not use this information as a substitute for the product packaging. Product information, including nutrition, ingredients and allergens, may change. Always check the packaging before use and contact Customer Service if you have any concerns.