Description
Coat cutlets and croquettes in deliciously sweet, meat-free barbecue flavour.
A superb topping for light, flaky panko crumb coatings with its luscious, savoury-sweet taste and thickness, this tangy tonkatsu sauce is a tasty partner for deep-fried dishes and vegan Japanese food lovers. Authentically made without meat or dairy yet still rich in umami flavours, the combination of fruit puree, vinegar and molasses give this soy sauce-based condiment its sticky, sumptuous viscosity, perfect for drizzling over fried foods to maximise their succulent juiciness. Best paired with tofu cutlets or pumpkin croquettes to support their crumbly, soft textures, this sauce also works wonderfully when glazed over omurice.
Product ID: 17444
Ingredients and allergens
Water, Molasses, Sugar, White Distilled Vinegar, Date Puree, Salt, Tomato Paste, Soy Sauce( Soybeans , Water, Salt), Modified Corn Starch(E1414), Mango Puree, Apple Paste, Spices(Contains Celery ), Alcohol, Yeast Extract, Concentrated Pineapple Juice, Xanthan Gum(E415). Contains Soybeans and Celery .
Allergens: Contains Celery ), Alcohol, Yeast Extract, Concentrated Pineapple Juice, Xanthan Gum(E415). Contains Soybeans and Celery.
Nutrition
• Energy: 2322kJ/555kcal
• Fat: 38.1g
(of which Saturates: 0.04g)
• Carbohydrate: 33.3g
(of which Sugars: 25.09 g)
• Protein: 2.1g
• Salt: 0.58g
Category
Condiments
Brand: Otafuku
Size: 340 ml
Disclaimer
We make every effort to provide accurate and up-to-date product information. Do not use this information as a substitute for the product packaging. Product information, including nutrition, ingredients and allergens, may change. Always check the packaging before use and contact Customer Service if you have any concerns.