Description
A Japanese favourite.
Give your cooking a hint of acidity with Mizkan's distilled rice and grain vinegar. Made from a blend of wheat-derived alcohol, rice, corn and sake lees (the sediment that remains after sake has been fermented and filtered out), this vinegar has a milder taste than regular rice vinegars, and is perfect for making sushi vinegar. It can also be used in salad dressings, in Japanese hot pots or in marinades to help tenderise meats. A great Japanese cupboard staple.
Product ID: 3041
Ingredients and allergens
Distilled Vinegar(Alcohol, Wheat , Rice, Corn, Sake Cake Extract), Water. Contains Wheat .
Allergens: Contains Wheat.
Nutrition
• Energy: 100kJ/24kcal
• Fat: 0g
(of which Saturates: 0g)
• Carbohydrate: 6.8g
(of which Sugars: 2.3g)
• Protein: 0.2g
• Salt: 0g
Category
Vinegars and oils
Brand: Mizkan
Size: 500 ml
Disclaimer
We make every effort to provide accurate and up-to-date product information. Do not use this information as a substitute for the product packaging. Product information, including nutrition, ingredients and allergens, may change. Always check the packaging before use and contact Customer Service if you have any concerns.


