Description
Fluffy mouthfuls of red bean sweetness.
Squeezing their generously chunky red bean filling between layers of delicate castella pancake, these Marukyo dorayaki make every bite sweeter and richer with the addition of fragrant matcha green tea. A traditional combination of Japanese flavours made to suit the soft texture of this traditional cake, the moist airiness of these pancakes is perfect for the matcha to permeate, invigorating the thick Hokkaido red bean tsubuan paste with a subtly pleasing bittersweet taste. If you have a sweet tooth, explore our Japanese dessert range online too.
Product ID: 16434
Ingredients and allergens
Adzuki Bean Paste(25%) (Sugar, Adzuki Beans, Water), Water, Sugar, Wheat Flour, Egg(Whole Egg Powder, Egg White Powder), Humectant: E965, Vegetable Oils(Rapeseed, Corn), Humectant: E420, Corn Syrup, Emulsifiers: E477, E472B and Soya Lecithin, Gardenia Extract, Raising Agents: E500, E450, E575, E341, E336, E470A, E472B and Starch, Flavouring, Maltodextrin, Milk Protein, Salt, Green Tea Powder. For allergens, see ingredients in underlined. This information was updated on 19/08/2025. Please check the product's packaging for more detailed and accurate information.
Allergens: wheat, soya, milk, egg
Nutrition
Category
Dessert
Brand: Marukyo
Size: 309 g
Disclaimer
We make every effort to provide accurate and up-to-date product information. Do not use this information as a substitute for the product packaging. Product information, including nutrition, ingredients and allergens, may change. Always check the packaging before use and contact Customer Service if you have any concerns.