Description
Premium black beans grown in Hokkaido’s Tokachi region, known for their rich flavour and glossy finish. Perfect for simmered dishes, rice, or sweet desserts such as kuromame for New Year celebrations.
Product ID: 20687
Ingredients and allergens
Black Soybeans
Allergens: Soybeans
Category
Nut & Pea Snacks
Brand: Kato Sangyo
Size: 250 g
Disclaimer
We make every effort to provide accurate and up-to-date product information. Do not use this information as a substitute for the product packaging. Product information, including nutrition, ingredients and allergens, may change. Always check the packaging before use and contact Customer Service if you have any concerns.