Description
Elevate your cooking with all-purpose seasoning crafted from rice Koji, salt, and water. Packed with active enzymes from Aspergillus Oryzae, it unlocks deep umami flavours while tenderising meat, poultry, fish, and vegetables. Perfect for marinades, sauces, or as a flavourful addition to any dish. Experience the transformative power of this versatile ingredient.
Product ID: 20084
Ingredients and allergens
Rice, Water, Salt, Alcohol, Koji Culture.
Category
Spices & Seasoning
Brand: Hikari Miso
Size: 580 g
Disclaimer
We make every effort to provide accurate and up-to-date product information. Do not use this information as a substitute for the product packaging. Product information, including nutrition, ingredients and allergens, may change. Always check the packaging before use and contact Customer Service if you have any concerns.

