Description
This gyoza dumpling sauce is made from soy sauce, chilli oil and sesame oil, and is the perfect accompaniment for your delicious hot gyoza and other Asian style entrees like spring rolls and shumai.
Product ID: 4837
How to use and store
• Serve alongside Gyoza, Spring rolls, Shumai (another type of Chinese dumpling), and other Asian side dishes for a deeper flavour.
Ingredients and allergens
Water, Soy Sauce( Soybeans , Wheat ), Brewed Vinegar, Fructose Glucose Syrup, Sugar, Salt, Vegetable Oil(Soybean Oil, Sesame Oil), Spices, Yeast Extract / Seasoning(Amino Acids), Paprika Colour(E160c). Contains Soybeans , Wheat and Sesame .
Allergens: Contains Soybeans, Wheat and Sesame.
Nutrition
• Energy: 414kJ/99kcal
• Fat: 3g
(of which Saturates: 0.5g)
• Carbohydrate: 16g
(of which Sugars: 16g)
• Protein: 2.1g
• Salt: 8.6g
Category
Dipping Sauces
Brand: Daisho
Size: 100 g
Disclaimer
We make every effort to provide accurate and up-to-date product information. Do not use this information as a substitute for the product packaging. Product information, including nutrition, ingredients and allergens, may change. Always check the packaging before use and contact Customer Service if you have any concerns.