
Vegetables
Covering edamame beans, ginkgo nuts and more, you'll find all the useful but perhaps hard to find Japanese vegetables your local grocer doesn't stock.

A tasty blend of spicy lotus root, carrot and sesame braised in soy sauce and mirin, ready to eat straight from the bag and just 95kcal a pack! A popular side dish for bento lunch boxes o...
Add amazing flavour with a firm texture to your next hot pot or noodle dish. These dried mushrooms are great for adding to all you favourite Japanese and East Asian soups, simmered dish...
Virtually calorie-free noodles. Lower the calorie content in your favourite pasta and noodle dishes with Sato Shouten's shirataki yam noodles. Made from konjac yam, these noodles have a ...
Tender and flavourful, these seasoned bamboo shoots are ready to enjoy in a variety of Japanese dishes. Perfect for stir-fries, soups, or rice, they add a delicate crunch and savoury dept...
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