
Speciality Stock
Covering oden soup base, tsuyu and all the easy-use stocks, take a look at our whole range of speciality stocks to complete your dishes at home.

Made with umami-rich shiitake and maitake mushrooms, perfect for vegetarian and vegan dishes. This combination of Japanese mushrooms, ground into a fine powder, brings intense, rich, an...
Gluten-free instant stock for umami of your favourite dishes. Made from the highest quality brown rice miso, sea salt, carrot puree, onion puree and kombu kelp, without the use of yeast ...
A thick curry soup base for serving rich, fragrant hot pots. Combining 15 classic Japanese curry spices with the added umami depth of bonito and sesame, have a rich, tongue-tingling hot ...
Juicy, umami hot pot broth enriched with succulent seafood flavour. Built around a salty bonito, mackerel, shrimp and kelp dashi stock base to maximise the tender juiciness of simmering ...
Creamy, savoury hot pot broth spiced with peppery kimchi. Enriched by toasted garlic and sesame oils to enhance its fragrant, mouthwatering flavour this pleasantly spicy miso kimchi soup...
A simple to make dish with full-on Japanese flavour. Kamatama udon was traditionally made in large clay pots, but now has grown to have different varieties of the dish from many differe...
For making traditional nabe hotpot with potent, fiery Asian spices. Hotpots are an easy way to bring together a colourful mix of ingredients into one rich, heartwarming and diverse dish....
A hearty nabe hotpot soup stock fit for a sumo champion. Love nothing more than an umami-rich meal of proteins, vegetables and spices coming together in a delicious chunky broth? With t...
The easiest, purest way to make great-tasting dashi. This pack contains three teabag-style bags filled with dried shiitake mushrooms. To make dashi, simply add one teabag to 500ml of boil...
A box containing 4 sachets of bonito fish and seaweed flavoured oden soup stock, each sachet serves 6 people. Oden is like a Japanese version of a stew, containing fish cakes, boiled eggs...
A plastic packet filled with 7 paper tubes of iriko dashi (dried sardine soup stock). This is different from the normal bonito flavoured stocks as it uses sardines instead. Use with miso ...
A Japanese winter warmer. Gather the family around the table and bring some Japanese warmth into the evening meal with this instant oden soup stock. This box contains four sachets of umam...
This versatile Japanese soup base combines the umami of bonito with the subtle aroma of matsutake mushrooms. Perfect as a simple clear soup or used like dashi in various dishes, it enhanc...
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