
Spicy miso stir fry shirataki noodles recipe
For lovers of spicy noodles, this shirataki stir fry recipe combines savoury Japanese miso paste with fresh chilli pepper for a dynamic flavour.
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For lovers of spicy noodles, this shirataki stir fry recipe combines savoury Japanese miso paste with fresh chilli pepper for a dynamic flavour.

Try these konnyaku yam cake skewers with dengaku miso sauce for a flavoursome hot snack that is filling, high in fibre, and low in calories.

A Japanese food ideal for snacking, onigiri rice balls are delicious, versatile, and easy to prepare. Follow our step-by-step recipe to make your own.

This sakura cherry blossom swiss roll recipe uses sakura-infused bean paste for a sweet, slightly floral flavour reminiscent of Japanese springtime.

Make your own oven-baked senbei Japanese rice crackers with this easy recipe. Healthy, crunchy, and easy to customise with your favourite seasonings.

This soda float, made with Japanese melon soda and vanilla ice cream, is a delightful Japanese twist on a childhood drink/dessert favourite.

This Japanese recipe for adorable biscuits shaped like Japanese koinobori, or carp streamers, is perfect for celebrating Children’s Day on 5th May.

Japanese dorayaki pancakes filled with tangy fresh strawberries and sweet red bean paste. An easy and tasty sweet snack or dessert.

This Japanese recipe for pork mince filled cabbage rolls is a healthy alternative to hamburger steaks and sausages. Full of hearty savoury flavour.

This classic recipe for cold udon noodles combines fresh udon, savoury mentsuyu soup base, and your favourite spicy and savoury Japanese garnishes.
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