Tofu parfait

Tofu parfait recipe

Bring out tofu's sweet side with this delicious tofu parfait recipe. Tofu is normally used in savoury dishes, but with its ability to absorb and carry surrounding flavours means that it works well in desserts as well. This pudding is another great way to enjoy the versatile nature of tofu.

Ingredients

160g tofu

40g cooked sweet red beans

3-4 sweet chestnuts

cake syrup

fresh mint leaves

Categories

Method

Drain the tofu: Rinse 160g tofu under water and drain well before setting aside.

Add the azuki red beans: Start by filling the bottom of a glass with 40g azuki sweet red beans.

Add the tofu: Add a few generous scoops of tofu to the glass.

Garnish and serve: Decorate the top of the tofu with 3-4 pieces of sweet chestnuts. Pour the cake syrup over the dish and garnish with a fresh mint leaf. Serve chilled.

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