Strawberry sake cocktail

Mix everything together: Place the sake, strawberries, yuzu juice and sugar into a cocktail shaker, or into a large container with a lid if you don’t have a cocktail shaker. Mash everything together with the end of a rolling pin to muddle the mixture.

Add ice cubes: Fill the cocktail shaker/container 3/4 of the way with ice cubes, then place the lid onto it.

Shake: Shake cocktail shaker/container vigorously for 10 seconds, or until the outside feels ice cold.

Strain and garnish: Using the strainer attachment or a sieve, strain the mixture evenly into two martini glasses. Garnish with a strawberry and serve.